Sunday, January 24, 2016

Homemade & Healthy Honey Almond Granola

I love granola! I love to heat it up with a little bit of Almond Milk or put a dash of it in my Greek yogurt or even atop my Oatmeal! 

Add what you like, unsalted nuts, no sugar added dried berries, etc!

Be sure to add your meal into your myfitnesspal app and to weigh/measure out all of your portions! 

Makes 11 - 1/8 cup servings

Time: 20-30 min

What You'll Need:
1 cup Oatmeal
1 Tbsp Honey
1/3 cup Almonds, sliced and unsalted
1 dash Ground Cinnamon (or Pumpkin Spice :)
1/2 tsp Vanilla Extract 
Very tiny pinch of Salt

Directions:
1. Preheat oven to 300-325 degrees (depends on your oven, mine runs a little too hot)
2. Mix everything together, thoroughly making sure everything is coated
3. Spread onto a baking sheet that's been lightly sprayed with cooking oil 
4. Bake for 10 min, stir, then cook for another 5 min, until crispy
5. Let cool for 15-30 min before transferring into a container for safe keeping
6. Enjoy with some Almond Milk or atop some Greek Yogurt! The possibilities are endless!

*Instead of stirring, cut into bars if you prefer but I usually keep it in a container (or a mason jar) for a few months to enjoy through the fall!

**Makes 11 servings of an 1/8 cup!

1 Serving Size:
1/8 cup Honey Almond Granola

Total: 49 Calories